GreekEnglish (UK)

Thracian Snails are consumed:
• Boiled
• fried,
• with sauce,
• Grilled and barbecued
• in the oven.
and accompanying wine dry white or rosé wines that fish. Some people also prefer champagne. Good choice is the typical wine of Thrace too.

SNAILS PREPARATION


RECIPIES FROM ALL AROUND GREECE
Snails stew
Snails with rice or bulgur
Snails grilled
Snails fried
Snails in tomato sauce with potatoes 
Snails with fennel and potatoes

Under Construction

 

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